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pseudomonas cfc selective agar  (Thermo Fisher)


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    Structured Review

    Thermo Fisher pseudomonas cfc selective agar
    Pseudomonas Cfc Selective Agar, supplied by Thermo Fisher, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
    https://www.bioz.com/product/pseudomonas+cfc+selective+agar/AGAR/pm41192084-69-46-50
    Average 99 stars, based on 1 article reviews
    pseudomonas cfc selective agar - by Bioz Stars, 2026-10
    99/100 stars

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    Related Articles

    Infection:

    Article Title: Pseudomonas aeruginosa Affects Airway Epithelial Response and Barrier Function During Rhinovirus Infection.
    Article Snippet: .. Two P. aeruginosa (PA) isolates, one with non-mucoid phenotype and one with mucoid phenotype, were recovered from one respiratory sample of a CF patient with chronic PA lung infection by using CF-specific cultivation conditions including MacConkey and Pseudomonas CFC selective agar (ThermoFisher, Waltham). ..

    Article Title: Pseudomonas aeruginosa Affects Airway Epithelial Response and Barrier Function During Rhinovirus Infection
    Article Snippet: .. Two P. aeruginosa (PA) isolates, one with non-mucoid phenotype and one with mucoid phenotype, were recovered from one respiratory sample of a CF patient with chronic PA lung infection by using CF-specific cultivation conditions including MacConkey and Pseudomonas CFC selective agar (ThermoFisher, Waltham). ..

    Isolation:

    Article Title: Characterization of AHL-mediated quorum sensing in Pseudomonas gessardii from raw milk and insights into control of proteolytic activity.
    Article Snippet: Quorum sensing (QS) is a bacterial cell-to-cell communication induced at high cell density, commonly involved in regulating gene expression of spoilage and pathogenic virulence factors.. In dairy products, Pseudomonas species grow under cold conditions and produce thermostable proteases.. The QS pathway in Pseudomonas represents a potential target to limit protease synthesis during raw milk storage prior to heat processing.

    Incubation:

    Article Title: Bacterial community development and diversity during the first year of production in a new salmon processing plant.
    Article Snippet: Total aerobic count (AC) and H2S-producing bacteria were analyzed on Iron Agar (IA) (Oxoid, CM0964) with L-cyctein added to 0.04% final concentration, incubated at 22 ◦C for 72 h. Aerobic psychrotrophic counts (APC) were analyzed on Long & Hammer agar (LH) (van Spreekens, 1974) with Fe(III)NH4Citrat added to a final concentration of 0.025%, incubated at 15 ◦C for 5 days, according to NMKL Method No 184. .. Analysis for Pseudomonas spp. (PsC) was performed on OxoidTM Pseudomonas CFC selective agar (CFC) (CM0559/SR0103, Thermo Fisher Scientific) incubated at 25 ◦C for 48 h, while E. coli and other coliform bacteria was analyzed on OxoidTM Chromogenic Coliform Agar (Oxoid, CM1205) incubated at 37 ◦C for 24 h. Detection of Listeria spp. was performed according to the Oxoid Listeria PreciseTM Method with minor adjustments. .. Ten mL of the stomacher-liquid or 3 mL of the swab liquid was added to 90 mL or 27 mL respectively of ONE Listeria Enrichment Broth (Oxoid, CM1066B) giving a 10-fold dilution and incubated at 30 ◦C for 24 h. Positive samples for presumptive Listeria spp., seen by a color change in the broth from brown to black, were streaked (10 μL) on to BrillianceTM Listeria Differential Agar plates (Oxoid, CM1080B with added BrillianceTM Listeria Selective Supplement SR0227E and BrillianceTM Listeria Differential Supplement SR0228E).

    Article Title: High pressure processing to control Salmonella in raw pet food without compromising the freshness appearance: The impact of acidulation and frozen storage.
    Article Snippet: The trend of feeding dogs and cats with raw pet food claiming health benefits poses health concerns due to the occurrence of pathogenic bacteria.. High pressure processing (HPP) allows the non-thermal inactivation of microorganisms, preserving the nutritional characteristics with minimal impact on organoleptic traits of food.. The present study aimed to evaluate and model the effect of HPP application (450–750 MPa for 0–7 min) on the inactivation of Salmonella, endogenous microbiota and colour of raw pet food formulated with different concentrations of lactic acid (0–7.2 g/kg) as natural antimicrobial.

    Bacteria:

    Article Title: Bacterial community development and diversity during the first year of production in a new salmon processing plant.
    Article Snippet: Total aerobic count (AC) and H2S-producing bacteria were analyzed on Iron Agar (IA) (Oxoid, CM0964) with L-cyctein added to 0.04% final concentration, incubated at 22 ◦C for 72 h. Aerobic psychrotrophic counts (APC) were analyzed on Long & Hammer agar (LH) (van Spreekens, 1974) with Fe(III)NH4Citrat added to a final concentration of 0.025%, incubated at 15 ◦C for 5 days, according to NMKL Method No 184. .. Analysis for Pseudomonas spp. (PsC) was performed on OxoidTM Pseudomonas CFC selective agar (CFC) (CM0559/SR0103, Thermo Fisher Scientific) incubated at 25 ◦C for 48 h, while E. coli and other coliform bacteria was analyzed on OxoidTM Chromogenic Coliform Agar (Oxoid, CM1205) incubated at 37 ◦C for 24 h. Detection of Listeria spp. was performed according to the Oxoid Listeria PreciseTM Method with minor adjustments. .. Ten mL of the stomacher-liquid or 3 mL of the swab liquid was added to 90 mL or 27 mL respectively of ONE Listeria Enrichment Broth (Oxoid, CM1066B) giving a 10-fold dilution and incubated at 30 ◦C for 24 h. Positive samples for presumptive Listeria spp., seen by a color change in the broth from brown to black, were streaked (10 μL) on to BrillianceTM Listeria Differential Agar plates (Oxoid, CM1080B with added BrillianceTM Listeria Selective Supplement SR0227E and BrillianceTM Listeria Differential Supplement SR0228E).

    Article Title: High pressure processing to control Salmonella in raw pet food without compromising the freshness appearance: The impact of acidulation and frozen storage.
    Article Snippet: The trend of feeding dogs and cats with raw pet food claiming health benefits poses health concerns due to the occurrence of pathogenic bacteria.. High pressure processing (HPP) allows the non-thermal inactivation of microorganisms, preserving the nutritional characteristics with minimal impact on organoleptic traits of food.. The present study aimed to evaluate and model the effect of HPP application (450–750 MPa for 0–7 min) on the inactivation of Salmonella, endogenous microbiota and colour of raw pet food formulated with different concentrations of lactic acid (0–7.2 g/kg) as natural antimicrobial.

    Crocin Bleaching Assay:

    Article Title: Respiratory carriage of hypervirulent Klebsiella pneumoniae by indigenous populations of Malaysia
    Article Snippet: Swabs were either rayon tipped Transwab® Pernasal Amies with charcoal (Medical Wire and Equipment, Corsham, UK) for paediatric NP, or viscose tipped sterile Amies swabs with charcoal (Deltalab, Chalgrove, UK) for WMS, OP and N. Initial culture, performed at the University of Southampton (UK) following transportation, was done as outlined previously [ , ], but briefly swabs were plated onto multiple media for the purposes of isolating common respiratory pathobionts. .. These included: CBA (Columbia blood agar with horse blood), CHOC (Columbia blood agar with chocolated horse blood), CNA (Columbia Blood Agar with Colisitin and Naladixic Acid), BACH (Columbia Agar with Chocolated Horse Blood and Bacitracin), GC (Lysed GC Selective Agar) and Pseudomonas CFC Selective agar (all Oxoid, UK). .. Suspected K. pneumoniae , those being mucoid coliforms on CBA plates, were sub-cultured onto CLED agar (Oxoid, UK) for confirmation using matrix-assisted laser desorption ionization time-of-flight mass spectrometry (MALDI-TOF) using a Microflex® LRF (Bruker, UK).



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